Peyote restaurant brings the vibrant spirit of modern Mexico City to Mayfair with its contemporary and refined take on renowned Mexican food.

The menu, created by acclaimed chef Eduardo Garcia, is beautifully crafted and strikes a delicate balance between the contemporary and classic. From the familiar small plates of tacos, tostadas, quesadilla and delicate ceviche to more unusual dishes such as cactus salad.

Peyote bar houses a painstakingly curated collection of tequila and mescal showcasing the bold spirit of Mexico, alongside extensive cocktail and wine lists.

Named after a small cactus native to the Chihuahuan Desert, Peyote stands as London’s gateway to modern Mexican culture with its hedonistic, multi-sensory experience from the food, drink, music and unique convivial atmosphere.

Opening Times

Lunch | Monday to Friday 12 – 3pm
Dinner | Monday to Thursday 6pm – 1am
Dinner | Friday and Saturday 6pm – 2am