FOOD

ANTOJITOS / SNACKS

GUACAMOLE Y TOSTADAS

avocado, red onion, tomato & homemade tostadas

CALAMARES

peyote spice fried baby squid, jalapeño mayonnaise

CRUDO DE VERDURAS

raw seasonal vegetables, lime & tajin

JALAPEÑO FRITOS

red & green jalapeño chile

ENSALADAS / SALADS

NOPALES

chargrilled & salt cured cactus, cherry tomatoes oregano vinaigrette

CÉSAR

romaine lettuce & parmesan crouton

FRIJOLES

seasonal beans, celery, lemon & olive oil

BETABEL ROSTISADO

roasted beetroot, pomegranate, orange vinaigrette & macadamia nuts

QUINOA & HUAUZONTLE

huauzontle, cherry tomatoes, sunflower seeds, avocado dressing

CEVICHES / CRUDOS

CEVICHE VERDE

lime-cilantro marinated halibut, cucumber & radish

CEVICHE BLANCO

diver scallop, young coconut aguachile & cilantro oil

AGUACHILE DE CAMARÓN

sweet tiger prawn, cucumber, red onion & green apple

PULPO A LA MEXICANA

cooked octopus, tomato, cilantro & chile serrano

LAMINADO DE HAMACHI

truffled huitlacoche, ginger vinaigrette & avocado purée

TOSTADAS

TOSTADA DE ATUN

yellow fin tuna, salsa macha, guacamole & blue corn tostada

TLAYUDA OAXAQUEÑA

king crab, bean purée & salsa mexicana

TOSTADA DE VERDURAS

roasted seasonal vegetables, salsa tatemada & queso fresco

TACOS

TACOS DE RES

braised beef short ribs, salsa verde, cilantro cress

TACOS AL PASTOR

roasted chicken adobo, pineapple pico de gallo lime & cilantro

TACOS DE TEMPURA DE GAMBAS

tiger prawn tempura, chipotle mayonnaise & lime

TACO DE PESCADO

grilled red mullet, salsa verde, pickled red onions

TACOS DE TEMPURA DE AGUACATE

avocado tempura, jalapeño mayonnaise

QUESADILLAS

QUESADILLA AL COMAL

traditional quesadilla, quesillo and epazote

QUESADILLA DE HONGOS

sautéed mushroom, quesillo, salsa de molcajete

CARNE / MEAT

CHULETAS DE CORDERO

grilled marinaded lamb chops, smoked aubergine feta salsa

CHULETÓN CON MANTEQUILLA DE CILANTRO

char-grilled ribeye steak, cilantro butter & smoked salt

POLLO LECHAL CON MOLE BLANCO

grilled baby chicken, epazote and white mole

BARBACOA DE CORDERO

24 hour braised lamb shoulder in banana leaf and salsa tatemada

LOMO DE WAGYU

charcoaled wagyu tender loin, onion chiles toreados

MARISCO / SEAFOOD

ARROZ A LA TUMBADA

veracruz style rice, lobster, king crab and tiger prawns

PESCADO A LA TALLA

catch of the day, red & green adobo marinade pickled habanero & red onion

MERLUZA AL AXIOTE

grilled chilean sea bass, axiote marinade pineapple habanero butter

CAMARÓN GIGANTE

grilled jumbo tiger prawn, salsa taquera

GUARNICIONES / SIDES

FRIJOLES DE LA OLLA

black beans, queso fresco

ESQUITES

sweet corn, homemade mayonnaise, queso fresco

PATATAS BRAVAS

baby potatoes, salsa ajillo

PURÉ DE CAMOTE CHIPOTLE

chipotle sweet potato purée

ARROZ A LA MEXICANA

mexican style rice cooked in tomato & garlic broth

VERDURAS VERDES

steamed seasonal green vegetables